Comments on: Theratti Paal http://elekhni.com/2008/07/theratti-paal/ Sun, 14 Mar 2010 13:49:34 -0500 http://wordpress.org/?v=2.9.2 hourly 1 By: Self-improvement lessons from gulab jamuns | The Imagined Universe http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1272 Self-improvement lessons from gulab jamuns | The Imagined Universe Sun, 18 Oct 2009 02:45:18 +0000 http://elekhni.com/?p=172#comment-1272 [...] Google to my blog, and they have ended up reading my blog posts on making Gulab jamuns, rasagullas, Theratti Paal and even the one on making paneer from cottage cheese.    I can only imagine how much havoc I [...] [...] Google to my blog, and they have ended up reading my blog posts on making Gulab jamuns, rasagullas, Theratti Paal and even the one on making paneer from cottage cheese.    I can only imagine how much havoc I [...]

]]> By: Kaushik http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1271 Kaushik Sat, 17 Jan 2009 21:13:34 +0000 http://elekhni.com/?p=172#comment-1271 That's like one of the cutest recipes I've read! I haven't made theratti paal yet, and am not sure when I'd do that, but reading this recipe sure did make me smile. Thanks a ton Lekhni! :) That’s like one of the cutest recipes I’ve read! I haven’t made theratti paal yet, and am not sure when I’d do that, but reading this recipe sure did make me smile. Thanks a ton Lekhni! :)

]]> By: TheAnand http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1270 TheAnand Thu, 24 Jul 2008 21:10:14 +0000 http://elekhni.com/?p=172#comment-1270 mm, looks delicious indeed. I just told my mom to make it tmro :D Its been quite a long time since I had it.... P.S: I have the sweetest tooth ever! mm, looks delicious indeed. I just told my mom to make it tmro :D Its been quite a long time since I had it….

P.S: I have the sweetest tooth ever!

]]> By: lekhni http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1269 lekhni Wed, 23 Jul 2008 13:36:05 +0000 http://elekhni.com/?p=172#comment-1269 <strong>blib:</strong> No, it won't boil over :) After it starts to boil, you should simmer the gas. The milk will then continue to boil, but at the bottom of the saucepan. Let me know how your experiments go! blib: No, it won’t boil over :) After it starts to boil, you should simmer the gas. The milk will then continue to boil, but at the bottom of the saucepan. Let me know how your experiments go!

]]> By: blib http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1268 blib Wed, 23 Jul 2008 13:21:38 +0000 http://elekhni.com/?p=172#comment-1268 So when the milk boils doesn't it pour out of the container? How do you get it to not do that if you are continuously boiling? - a novice who is just 2 days away from learning to make tea - with teabags - in a microwave So when the milk boils doesn’t it pour out of the container? How do you get it to not do that if you are continuously boiling?

- a novice who is just 2 days away from learning to make tea – with teabags – in a microwave

]]> By: lekhni http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1267 lekhni Tue, 22 Jul 2008 12:41:49 +0000 http://elekhni.com/?p=172#comment-1267 <strong>kavi:</strong> I personally don't believe in avoiding any food. Eating smaller portions and exercising works better in the longer term, what? So indulge :) <strong>maxdavinci:</strong> You mean you have made theratti paal multiple times? I'm impressed ! kavi: I personally don’t believe in avoiding any food. Eating smaller portions and exercising works better in the longer term, what? So indulge :)

maxdavinci: You mean you have made theratti paal multiple times? I’m impressed !

]]> By: maxdavinci http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1266 maxdavinci Tue, 22 Jul 2008 00:29:26 +0000 http://elekhni.com/?p=172#comment-1266 ah! thanks for doing this! I love the slight burnt aroma, and I strive hard for it. Comes rarely though... ah! thanks for doing this!

I love the slight burnt aroma, and I strive hard for it. Comes rarely though…

]]> By: kavi http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1265 kavi Mon, 21 Jul 2008 17:49:12 +0000 http://elekhni.com/?p=172#comment-1265 Whaao !! The pal halwa recollections send my diet plans to the attic ! Whaao !! The pal halwa recollections send my diet plans to the attic !

]]> By: lekhni http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1264 lekhni Mon, 21 Jul 2008 16:41:13 +0000 http://elekhni.com/?p=172#comment-1264 <strong>La Vida Loca:</strong> It tasted quite yummy too :) I am glad it's not your favorite, we don't want to make you more homesick, do we? ;) <strong>ruhi:</strong> That sounds very interesting! Thanks for the invitation. But the deadline is less than a week away! <strong>IdeaSmith:</strong> "Thiruttu-paal" is a good one :) Aren't childhood malapropisms hilarious (and cute) ? <strong>sra:</strong> Yes, I am glad this milk wasn't yet spoilt, despite being past expiry. Maybe it lasted longer because it was an unopened can.. <strong>mekhala:</strong> Yes, I should try badam halwa too.. now that I am trying out sweets. I don't have much of a sweet tooth and usually don't bother eating or buying sweets! <strong>??!:</strong> I have managed to milk that gallon to make 2 sweets and write 2 blog posts ;) <strong>harini calamur:</strong> I would have said exactly the same thing, if not for said expired gallon staring me in the face. As I think about it now, the ideal time to make it is during a 20-20 cricket match. Simmer the milk, get up after every over and stir it. It should be ready by the end of the match :) <strong>Hawkeye:</strong> Agreed, and condensed milk might work if someone actually sets out to make theratti paal. Speaking about 20-20 and theratti paal, read comment above. It does seem a made for 20-20 dish, what? La Vida Loca: It tasted quite yummy too :) I am glad it’s not your favorite, we don’t want to make you more homesick, do we? ;)

ruhi: That sounds very interesting! Thanks for the invitation. But the deadline is less than a week away!

IdeaSmith: “Thiruttu-paal” is a good one :) Aren’t childhood malapropisms hilarious (and cute) ?

sra: Yes, I am glad this milk wasn’t yet spoilt, despite being past expiry. Maybe it lasted longer because it was an unopened can..

mekhala: Yes, I should try badam halwa too.. now that I am trying out sweets. I don’t have much of a sweet tooth and usually don’t bother eating or buying sweets!

??!: I have managed to milk that gallon to make 2 sweets and write 2 blog posts ;)

harini calamur: I would have said exactly the same thing, if not for said expired gallon staring me in the face. As I think about it now, the ideal time to make it is during a 20-20 cricket match. Simmer the milk, get up after every over and stir it. It should be ready by the end of the match :)

Hawkeye: Agreed, and condensed milk might work if someone actually sets out to make theratti paal. Speaking about 20-20 and theratti paal, read comment above. It does seem a made for 20-20 dish, what?

]]> By: Hawkeye http://elekhni.com/2008/07/theratti-paal/comment-page-1/#comment-1263 Hawkeye Mon, 21 Jul 2008 14:14:05 +0000 http://elekhni.com/?p=172#comment-1263 Ideasmith, I realized that you might be kidding with 'thiruttu'. Ignore my comment if that was your intent. Ideasmith,

I realized that you might be kidding with ‘thiruttu’. Ignore my comment if that was your intent.

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